Description

Known for its signature rich blue color

Butterfly Pea Flower Tea is rich in minerals & antioxidants and some of the benefits are:

• Detoxifies the liver, kidneys, stomach and intestines
• Nourishes the skin, hair, and nails
• Reduces stress and anxiety
• Can also be used as food dye: baked goods, mocktail drinks, rice and pasta

Ingredients: Butterfly Pea Flower

Contains: Vitamins A, B6, B12, C, D, E, calcium, iron, magnesium, manganese, potassium, sodium, zinc.

Net Wt. 2 oz. (56.699g).

Directions: 1 tablespoon per serving may serve up to 3-6 cups. Drink iced let it steep until cooled and pour over ice, or drink hot let steep 3-5 minutes, add a splash of citrus and the tea changes from blue to purple.

Disclaimer: *These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Precautions: No known precautions. We recommend that you consult with a qualified healthcare practitioner before using these herbal products particularly if you are pregnant, nursing, or on any medications. Individual results may vary. For educational use only.

Be sure to check out the rest of our collection of teas!

Additional information